Worlds Largest EGG (OMELET) & (OMELETTE)

An omelette or omelet is a preparation of beaten egg quickly cooked with butter or oil in a frying pan, usually folded around a filling such as cheese, vegetable, meet , or some combination of the above.

A Normal sized omelet!

World's Largest OMELET or OMELETTE!!!

The world’s largest omelet was created by the Lung Association in Brockville Memorial Centre in Ontario, Canada. It took place on May 22, 2002, and it weighed 2.95 tons (6,510 lbs).




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